
Tank Cleaning
Process description
Wine barrels must be cleaned for reuse. This is frequently done using chemical cleaning agents and results in contaminated waste water.
Messer solution
A particularly effective method for cleaning wine barrels is the use of carbonated water with the addition of a small amount of the usual chemical cleaning agent. Using carbonated water thus saves time and detergents and is environmentally friendly.
Advantages:
- Less water required
- Less time needed
- Savings in chemicals
- No alkaline waste water