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Tank Cleaning

Process description

Wine barrels must be cleaned for reuse. This is frequently done using chemical cleaning agents and results in contaminated waste water.

Messer solution

A particularly effective method for cleaning wine barrels is the use of carbonated water with the addition of a small amount of the usual chemical cleaning agent. Using carbonated water thus saves time and detergents and is environmentally friendly.  

Advantages:

  • Less water required
  • Less time needed
  • Savings in chemicals
  • No alkaline waste water